

Angus Rump Cap (Angus Bovine Aiguillette of Rump Steak) - Between 1.0kg and 1.199kg (Frozen/Fresh - Shipping paid separately after order completion on the website)
Frozen and fresh products have a different shipping method, see the details below:
- Purchase directly in-store or Purchase online and pick up in-store: no additional cost
- Local delivery (available for some postal codes in Paris and surrounding areas): delivery cost on average 10 to 15 euros
- Shipping to all of France (freight paid after order completion): check the prices below:

