


Sour Cassava Starch (Sour Tapioca Flour) - YOKI - 500g
Sour Cassava Starch (Sour Tapioca Flour) - YOKI - 500g
Boutique Mon Petit Bresil
57 Avenue Jean Jaurès
94110 Arcueil
France
Sour starch, also known as cassava starch, is a very commonly used ingredient in culinBrazilian aria.
Besides being famous for featuring in delicious recipes like polvilho biscuit and Like our beloved cheese bread, sour starch is widely used to replace wheat flour because it does not contain gluten.
Being derived from the Brazilianíssima cassava, sour starch is rich in energy source for the body and B-complex vitamins.
Now you can have this product from Brazil on your table!