White dry corn "Hominy" (White Canjica) - YOKI - 400g
Quantity:
Validade/Date d'expiration:
05/06/2026
Product also available in our physical store
White dry corn "Hominy" (White Canjica) - YOKI - 400g
Boutique Mon Petit Bresil
Opening hours: From Tuesday to Saturday, from 12pm to 7pm
57 Avenue Jean Jaurès
94110 Arcueil
France
Canjica or mungunzá is a very popular Brazilian dessert during Festa Junina. The dish is prepared with special corn for canjica, cooked with cow's milk or coconut milk, sugar, cinnamon, and clove.
Other ingredients like peanuts and condensed milk can be added as desired. In Colombia and other Latin American countries, there is a similar dish of cooked corn called "mazamorra."
