Sugar, modified starch (genetically modified through Bacillus thuringiensis, Streptomyces viridochromogenes, Agrobacterium tumefaciens, Zea mays, Sphingobium herbicidorovans, S. maltophilia and/or Diabrotica frigifera and/or E. coli and/or Dicossoma sp.), glucose syrup (genetically modified through Bacillus thuringiensis, Streptomyces viridochromogenes, Agrobacterium tumefaciens, Zea mays, S. maltophilia, Diabrotica frigifera and/or E. coli and/or Dicossoma sp.), flavors, artificial coloring (INS 124) and acidulants citric acid and tartaric acid.