Do you dream of tasting an authentic Brazilian cheese bread, this delicious specialty of Brazilian appetizers? With YOKI cheese bread mix, you can easily prepare this delicious little snack at home! Discover all the secrets to successfully making your homemade cheese bread.
What is Brazilian Cheese Bread?
Cheese bread, or "pão de queijo" in Portuguese, is a very popular Brazilian specialty. It consists of small, soft, and melting breads filled with melted cheese inside. It is a true delight for an appetizer, which can be enjoyed at any time of the day.
Traditionally, Brazilian cheese bread is made from cassava starch, cheese, and eggs. The unique texture of this bread comes from the cassava starch, which gives it that light and stretchy texture. It's a true delight for the taste buds!
How to Prepare Your Homemade Cheese Bread with YOKI?
Thanks to the YOKI cheese bread mix, you can easily recreate the authentic flavor of Brazilian cheese bread at home. This all-in-one mix contains all the necessary ingredients to ensure your cheese breads are a success!
Here are the simple steps to follow:
- Preheat your oven to 200°C.
- In a bowl, mix the YOKI preparation with water and grated cheese until you obtain a smooth dough.
- Form small balls of dough and place them on a baking sheet lined with parchment paper.
- Bake for 15 to 20 minutes, until the breads are golden brown.
- Take them out of the oven and enjoy while hot!
You can vary the pleasures by adding extra ingredients like olives, ham, or herbs. Let your creativity run wild!
Where to Find YOKI Preparation?
You can easily obtain the YOKI cheese bread mix on the website of Ma Petite Boutique Brésilienne, Mon Petit Brésil. This online store allows you to order all your favorite Brazilian products and have them delivered anywhere in Europe.
So don't wait any longer and order your YOKI preparation to make delicious homemade cheese breads! You will delight yourself and take your taste buds on a trip to Brazil.
Bon appetit!
